Alt697 PROTECTED GEOGRAPHICAL INDICATION (IGP) taste of tradition A meat product faithful
to its origins that lends itself
to culinary versatility
BUY NOW CHOSCO OF TINEO the
Alt669 FLAVOR OF VILLAGE embutidos la Aldea Made entirely by hand with natural
casings, dried as in the past
and smoked with oak wood
ABOUT US SAUSAGES asturian

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Chosco sausage PGI

€11.99
(0/5)

    Cooked Chosco sausage PGI

    €14.00
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          Cooked beef tripe

          €19.80
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            Cooked beef tripe 500 g

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                  The Tineo Cosco,
                  naturally healthy.

                  One of our star products

                  One of the most traditional sausages from Asturias, very unique to Tineo. Made in an artisanal way, it is protected by the IGP Chosco de Tineo. A high-energy sausage that can be consumed at any time of the day, especially in the winter season.

                  High-quality protein

                  Rich in vitamins and minerals

                  Low in fat

                  Characteristic of our land, unmistakable, exquisite. And, above all, nutritious and healthy

                  Chosco de Tineo is a high-quality meat preparation, like 100% acorn-fed Iberian ham or León cured beef. It is made from pork cuts (shoulder and tongue) rich in protein and low in fat. In addition, its consumption provides us with a good dose of vitamins and minerals.

                  Pork meat, due to its nutritional characteristics, is one of the typical products of the Mediterranean Diet. And the Mediterranean Diet is one of the dietary patterns with the greatest scientific evidence in terms of health benefits.

                  The Mediterranean Diet, in fact, encompasses both a way of eating and a healthy lifestyle associated with that habit: among other aspects, traditions, knowledge, culinary skills, preservation and transformation techniques for foods... As a whole, it was declared an Intangible Cultural Heritage of Humanity by UNESCO in 2010.

                  Chosco de Tineo fits perfectly into it, both for its nutritional qualities and its traditional preparation, regulated by the IGP guarantee label.