Asturian Butiello

€9.00

Typical sausage from Western Asturias, made with Rabadal bones and ribs, all marinated and stuffed blind. Smoked with natural oak firewood

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Marinated pork loin

€17.60

Natural marinated fresh product. It is consumed on the grill.

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Spicy chorizo

€15.85

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Pork sausage home-made mince

€8.80

Fresh sausage. Product made with edible parts of pork, minced, added salt and other ingredients, which gives them their own organoleptic characteristics.

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Extra Salchichón sausage

€15.00

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Criollo

€15.00

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Salamanca Iberian chorizo

€14.30

Sausage made from 100% Iberian meat. Special for consumption in sausage tables or sliced.

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Criollo 3 units

€4.40

Semi-cooked sausage, made from pork and natural spices. Special for the grill. It comes in various formats of 3, 9 or 24 units.

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Salamanca Iberian Salchichón sausage

€14.30

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Asturian extra Chorizo (Pork sausage)

€11.00

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Asturian Chorizo mini

€17.60

Special chorizo for appetizers, it is eaten cooked in wine, cider or grilled.

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Asturian Chorizo

€9.90

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Deer longaniza

€5.50

Chorizo made from pork and deer meat. Special for Tables of Sausages and mixed. For lovers of products derived from hunting.

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Cured Pork Loin

€17.60

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Wild boar Longaniza

€5.50

Chorizo made from pork and wild boar meat. Special for Tables of Sausages and mixed. For lovers of products derived from hunting.

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Spicy sausage

€7.40

Chorizo made in a string, with a slight spicy and smoky flavor. Special for sausage and mixed tables.

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Asturian Morcilla

€3.85

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Asturian Morcilla

€9.35

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Loin headboard

€14.00

A noble product made from the highest quality pork loin, characterized by its light smoked flavor. It cannot be missing from the Sausage Tables.

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Cooked Loin headboard

€16.00

A noble product made from the highest quality pork loin, characterized by its light smoked flavor. It cannot be missing from the Sausage Tables.

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